The Minnesota State Fair has officially started, breaking its opening day attendance record and welcoming nearly two million visitors over twelve days of festivities. With the debut of 36 new food items, food reviews and rankings have flooded in, highlighting the best and worst offerings from the fair, including unique items like Hmong corndogs and pickle pie. The event features various activities, exhibits, and community celebrations, ensuring a memorable experience for attendees. As festivities continue, fairgoers are encouraged to explore the new attractions and savor the culinary innovations that have made the Minnesota State Fair a top destination for food and fun.